© 2010 WATA World Association of Travel Agencies

Your local WATA contact:  MIEL TRAVEL

Indulge your palate with the delicacies of cuisine - local harvested fresh vegetables and fruits with the taste of a home garden: juicy meats grilled and served with flavourful sauces, mouth watering vegetarian dishes available as a norm, the banitsa (savoury cheese pastry) that simply flakes apart in your mouth and the famous Bulgarian yoghurt. Taste them and taste heaven.


1st day:
Meet upon arrival in Sofia and transfer to the hotel. Dinner in a traditional restaurant accompanied with live folklore show. Overnight.

2nd day:
Breakfast.
Full day sightseeing tour of Sofia – visit to Alexander Nevski cathedral, St. George Rothonda, the Russian church, The National Museum of History, Boyana Church / part of UNESCO heritage /. Lunch in a traditional restaurant in the foothills of Mount Vitosha. Free time. Overnight.

3rd day:
Breakfast.
Depart to Rila Monastery. This is the biggest spiritual centre in Bulgaria and part of UNESCO heritage. Guided sightseeing tour of the monastery. Lunch in a local restaurant where you can taste the fresh fish with a glass of Bulgarian wine and as a desert the famous Bulgarian yoghurt. Return to Sofia. Overnight.

4th day:
Breakfast.
According to your flight details, sightseeing tour of Sofia and transfer to the airport.
 
Package price – on request
The package includes:
• 3 overnights on BB basis in Sofia
• 1 dinner in a traditional restaurant in Sofia
• 1 lunch in a traditional restaurant in the foothills of Mount Vitosha
• 1 lunch in a local restaurant in the Rila Monastery
• Guided sightseeing tours of Sofia and Rila Monastery
• All transfers according the program
**The price depends on services ordered.
** The program can be tailored according your special requirements and demands. 
         

Your local WATA contact:  MIEL TRAVEL

 

Gastronomy break in Sofia
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Phone: (+41-22) 995 15 45 :: Fax: (+41-22) 362 07 53 :: wata@wata.net
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